How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karo Coconut Pie?

You need 8 ingredients. The key ingredients include: 1/2 c. white sugar, 1/2 c. white Karo syrup, 1/3 tsp. salt, 1 c. coconut, and more.

Is Karo Coconut Pie suitable as baking & desserts?

Yes, Karo Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Karo Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Karo Coconut Pie Recipe

Name: Karo Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. white sugar; 1/2 c. white Karo syrup; 1/3 tsp. salt; 1 c. coconut; 1 c. milk; 3 eggs; 1 Tbsp. flour; 1 (9-inch) unbaked pie shell

Karo Coconut Pie – a delicious recipe with white sugar, white Karo syrup, salt, coconut, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. white sugar
1/2 c. white Karo syrup
1/3 tsp. salt
1 c. coconut
1 c. milk
3 eggs
1 Tbsp. flour
1 (9-inch) unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Karo Coconut Pie

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