Karlie'S Easy Oat Bars Recipe

Name: Karlie'S Easy Oat Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. (2 sticks) margarine or butter, softened; 1 1/4 c. firmly packed brown sugar; 1/2 c. granulated sugar; 2 eggs; 2 Tbsp. milk; 2 Tbsp. vanilla; 1 3/4 c. all-purpose flour; 1 tsp. salt (optional); 2 1/2 c. Quaker oats, uncooked; 1 c. coarsely chopped nuts (optional); 1 tsp. baking soda

Servings: persons

1 c. (2 sticks) margarine or butter, softened
1 1/4 c. firmly packed brown sugar
1/2 c. granulated sugar
2 eggs
2 Tbsp. milk
2 Tbsp. vanilla
1 3/4 c. all-purpose flour
1 tsp. salt (optional)
2 1/2 c. Quaker oats, uncooked
1 c. coarsely chopped nuts (optional)
1 tsp. baking soda

1
Heat oven to 375u00b0.
2
Beat margarine and sugar until creamy.
3
Add eggs, milk and vanilla.
4
Beat well.
5
Add combined flour, baking soda and salt.
6
Mix well.
7
Stir in oats and nuts.
8
Mix well.
9
Press dough onto bottom of ungreased 13 x 9-inch baking pan.
10
Bake 35 to 40 minutes or until light golden brown.
11
Cool completely.
12
Cut into bars.

1895

kcal

Calories

Fat

285

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. (2 sticks) margarine or butter, softened, 1 1/4 c. firmly packed brown sugar, 1/2 c. granulated sugar, 2 eggs, and more.

Yes, Karlie'S Easy Oat Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Karlie'S Easy Oat Bars

How did you like this recipe?

Frequently Asked Questions