How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karidopeta(Walnut Cake) ?

You need 7 ingredients. The key ingredients include: 1 1/4 c. sugar, 6 eggs, separated, 1 1/2 c. ground zwieback (not fine), 1 1/2 c. ground walnuts, and more.

Is Karidopeta(Walnut Cake) suitable as baking & desserts?

Yes, Karidopeta(Walnut Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Karidopeta(Walnut Cake) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Karidopeta(Walnut Cake) Recipe

Name: Karidopeta(Walnut Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. sugar; 6 eggs, separated; 1 1/2 c. ground zwieback (not fine); 1 1/2 c. ground walnuts; 2 tsp. vanilla; 1/2 tsp. cinnamon (level); 2 tsp. baking powder (level)

Karidopeta(Walnut Cake) – a delicious recipe with sugar, eggs, ground zwieback, ground walnuts, vanilla, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. sugar
6 eggs, separated
1 1/2 c. ground zwieback (not fine)
1 1/2 c. ground walnuts
2 tsp. vanilla
1/2 tsp. cinnamon (level)
2 tsp. baking powder (level)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1104 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Karidopeta(Walnut Cake)

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