Karen'S Pulled Pork Recipe

Name: Karen'S Pulled Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon vegetable oil; 1/2 cup apple cider vinegar; 1/2 cup chicken broth; 1 cup Cattle Boyz bbq sauce (original); 1/4 cup light brown sugar; 1 tablespoon Prepared yellow mustard; 1 tablespoon Worcestershire sauce; 1 tablespoon Chili Powder; 1 piece extra large onion, chopped; 2 cloves minced large garlic; 1 1/2 teaspoons dried thyme; 12 pieces buns, split or large lettuce leaves; 4 pounds Pork shoulder roast

Servings: persons

1 teaspoon vegetable oil
1/2 cup apple cider vinegar
1/2 cup chicken broth
1 cup Cattle Boyz bbq sauce (original)
1/4 cup light brown sugar
1 tablespoon Prepared yellow mustard
1 tablespoon Worcestershire sauce
1 tablespoon Chili Powder
1 piece extra large onion, chopped
2 cloves minced large garlic
1 1/2 teaspoons dried thyme
12 pieces buns, split or large lettuce leaves
4 pounds Pork shoulder roast

1
Pour the veg oil into the bottom of a slow cooker. Place the pork roast into the slow cooker,
2
Mix together apple cider vinegar, bbq sauce, chicken broth, brown sugar, yellow mustard, Worcestershire sauce, Chile powder, onion garlic, onion and thyme, then pour over pork.
3
Cover and cook on high five to six hours or until roast shreds easily with a fork. If you prefer you can cook on low for 10 to 12 hours.
4
Remove from the slow cooker and shred the meat using two forks. At this point, I like to refrigerate the sauce and removed hardened fat from it before adding the meat back into it. (You can also add a couple of ice cubes to the sauce to speed up the process if you want to serve it that day).
5
Serve with buns or lettuce leaves, some sort of coleslaw and fried onions

1281

kcal

Calories

Fat

Carbs

135

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 teaspoon vegetable oil, 1/2 cup apple cider vinegar, 1/2 cup chicken broth, 1 cup Cattle Boyz bbq sauce (original), and more.

Yes, Karen'S Pulled Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Karen'S Pulled Pork

How did you like this recipe?

Frequently Asked Questions