How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karen'S Apple Pound Cake?

You need 9 ingredients. The key ingredients include: 6 apples, peeled and cored, 2 tsp. cinnamon, 5 Tbsp. sugar, 3 c. sifted flour, and more.

Is Karen'S Apple Pound Cake suitable as baking & desserts?

Yes, Karen'S Apple Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Karen'S Apple Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Karen'S Apple Pound Cake Recipe

Name: Karen'S Apple Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 apples, peeled and cored; 2 tsp. cinnamon; 5 Tbsp. sugar; 3 c. sifted flour; 2 c. sugar; 2 1/2 tsp. baking powder; 4 eggs; 1 c. oil; 1/2 c. orange juice

Karen'S Apple Pound Cake – a delicious recipe with apples, cinnamon, sugar, flour, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 apples, peeled and cored
2 tsp. cinnamon
5 Tbsp. sugar
3 c. sifted flour
2 c. sugar
2 1/2 tsp. baking powder
4 eggs
1 c. oil
1/2 c. orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1967 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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