How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karen Peck'S Country Fried Steak?

You need 4 ingredients. The key ingredients include: 4 pieces cubed steak, 1 pkg. Lipton onion soup mix, 4 large potatoes, 6 carrots.

Is Karen Peck'S Country Fried Steak suitable as soups & stews?

Yes, Karen Peck'S Country Fried Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Karen Peck'S Country Fried Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Karen Peck'S Country Fried Steak Recipe

Name: Karen Peck'S Country Fried Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pieces cubed steak; 1 pkg. Lipton onion soup mix; 4 large potatoes; 6 carrots

Karen Peck'S Country Fried Steak – a delicious recipe with onion soup, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 pieces cubed steak
1 pkg. Lipton onion soup mix
4 large potatoes
6 carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Soups & Stews

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Karen Peck'S Country Fried Steak

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