How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kapusta ( Cabbage And Kielbasa )?

You need 9 ingredients. The key ingredients include: 8 cups cabbage or 2 heads cabbage, cut into 1 in square pieces, 3 (10 3/4 ounce) cans condensed tomato soup, 2 (16 ounce) packages kielbasa, 3 small onions, diced, and more.

Is Kapusta ( Cabbage And Kielbasa ) suitable as soups & stews?

Yes, Kapusta ( Cabbage And Kielbasa ) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kapusta ( Cabbage And Kielbasa )?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kapusta ( Cabbage And Kielbasa ) Recipe

Name: Kapusta ( Cabbage And Kielbasa )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups cabbage or 2 heads cabbage, cut into 1 in square pieces; 3 (10 3/4 ounce) cans condensed tomato soup; 2 (16 ounce) packages kielbasa; 3 small onions, diced; 1.5 (10 3/4 ounce) cans water; 8 slices bacon, cut into 3/4 in pieces; 1/4 cup flour; 1 cup milk; salt and pepper

Kapusta ( Cabbage And Kielbasa ) – a delicious recipe with cabbage, tomato soup, kielbasa, onions, water, bacon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 cups cabbage or 2 heads cabbage, cut into 1 in square pieces
3 (10 3/4 ounce) cans condensed tomato soup
2 (16 ounce) packages kielbasa
3 small onions, diced
1.5 (10 3/4 ounce) cans water
8 slices bacon, cut into 3/4 in pieces
1/4 cup flour
1 cup milk
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
421 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kapusta ( Cabbage And Kielbasa )

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