Kapuscinski German Potato Salad

1. 1

   boil potatoes, peel and cube.

2. 2

   Dice raw bacon and fry in large skillet until browned.

3. 3

   remove bacon bits.

4. 4

   saute onions in bacon grease until soft.

5. 5

   stir in flour.

6. 6

   mix together vinegar,water salt, pepper and sugar.

7. 7

   Add mixture gradually, stirring constantly over low heat until smooth.

8. 8

   added potatoes and bacon.

9. 9

   heat thoroughly.

* Per serving · 4 servings · Values may vary.

No additional tips available.