How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kansas City Strip Steak?

You need 9 ingredients. The key ingredients include: 2 tablespoons prepared horseradish, 2 tablespoons lemon juice, 4 garlic cloves, minced, 4 teaspoons sugar, and more.

Is Kansas City Strip Steak suitable as meat & poultry?

Yes, Kansas City Strip Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kansas City Strip Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kansas City Strip Steak Recipe

Name: Kansas City Strip Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons prepared horseradish; 2 tablespoons lemon juice; 4 garlic cloves, minced; 4 teaspoons sugar; 2 teaspoons paprika; 1 teaspoon salt; 1 teaspoon black pepper; 1/2 teaspoon beef bouillon granules; 4 (8 ounce) top loin beef, steaks, cut 1-inch thick

Kansas City Strip Steak – a delicious recipe with horseradish, lemon juice, garlic, sugar, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons prepared horseradish
2 tablespoons lemon juice
4 garlic cloves, minced
4 teaspoons sugar
2 teaspoons paprika
1 teaspoon salt
1 teaspoon black pepper
1/2 teaspoon beef bouillon granules
4 (8 ounce) top loin beef, steaks, cut 1-inch thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Meat & Poultry

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Kansas City Strip Steak

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