How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kalua Pig(Hawaiian-Style Luau Pork) ?

You need 3 ingredients. The key ingredients include: 1 (6 lb.) pork roast, 1 1/2 Tbsp. coarse salt or Hawaiian sea salt, 1 Tbsp. liquid smoke flavoring.

Is Kalua Pig(Hawaiian-Style Luau Pork) suitable as meat & poultry?

Yes, Kalua Pig(Hawaiian-Style Luau Pork) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kalua Pig(Hawaiian-Style Luau Pork) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kalua Pig(Hawaiian-Style Luau Pork) Recipe

Name: Kalua Pig(Hawaiian-Style Luau Pork)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 lb.) pork roast; 1 1/2 Tbsp. coarse salt or Hawaiian sea salt; 1 Tbsp. liquid smoke flavoring

Kalua Pig(Hawaiian-Style Luau Pork) – a delicious recipe with pork roast, coarse salt, liquid smoke flavoring. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (6 lb.) pork roast
1 1/2 Tbsp. coarse salt or Hawaiian sea salt
1 Tbsp. liquid smoke flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Meat & Poultry

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Kalua Pig(Hawaiian-Style Luau Pork)

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