Try this homemade Kalrotstappe, Scandanavian Mashed Rutabagas (Vegan) recipe the whole family will love. Made with rutabagas, potato, salt and almond mi…
This Kalrotstappe, Scandanavian Mashed Rutabagas (Vegan) relies on simple, everyday ingredients such as rutabagas, large potato, sea salt and almond milk. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026