Kale & Tempeh Sandwiches

1. 1

   ["This. Is. So Easy.

2. 2

   Cut and Steam your kale. The smaller the pieces, the better.", "While steaming, cut your Tempeh into small strips.

3. 3

   Drop in the steamer when the Kale is done. You can put the kale aside for now.", "Wash & grate your carrots.", "Now, add your spices to a bowl and mix well.", "Once your Tempeh is done, remove and let sit in a bowl in the fridge for 5 mins, just to cool down. Now, mash your tempeh with a fork. Mash it good. Then add it to your spices along with the carrot and kale.", "Stir in lemon juice, S&P, and Veganaise and mix like crazy.

4. 4

   Once done, chill in the fridge and prep your bread.", "Lettuce, Onion, Pickle, Sprouts. Whatever your heart desires.

5. 5

   Now, scoop on your delicious tempeh mix and dig in.

6. 6

   And this, my dear friends, is one of the best sandwiches you will ever eat."]

* Per serving · 4 servings · Values may vary.

No additional tips available.