How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Slaw?

You need 13 ingredients. The key ingredients include: FOR THE DRESSING:, 1 clove Garlic, Minced, 1/2 whole Lemon, Juiced, 2 Tablespoons Chopped Fresh Chives, and more.

Is Kale Slaw suitable as salads?

Yes, Kale Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kale Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kale Slaw Recipe – Eats Now

Name: Kale Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DRESSING:; 1 clove Garlic, Minced; 1/2 whole Lemon, Juiced; 2 Tablespoons Chopped Fresh Chives; 1 Tablespoon Dijon Mustard; 1/2 cups Mayonnaise; 1/2 cups Greek Yogurt; Salt And Pepper; FOR THE SLAW:; 1 bunch Kale, Stems Removed, Leaves Finely Chopped; 1/4 heads Green Cabbage, Core Removed, Roughly Shredded By Hand; 1/2 whole Red Onion Finely Sliced; 1 whole Carrot, Peeled, Grated Or Julienne

Kale Slaw

Eats Now Editorial Team · 268 kcal · Salads

Kale Slaw – a delicious recipe with DRESSING, clove Garlic, Lemon, Fresh Chives, Dijon Mustard, Mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Kale Slaw

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