Fresh, crisp and full of flavor — this Kale Salad With Squash, Pomegranate, And Pine Nuts is a must-try. Made with Butternut squash, Extra virgin olive …
This Kale Salad With Squash, Pomegranate, And Pine Nuts relies on simple, everyday ingredients such as butternut squash, small dice, extra virgin olive oil, pomegranate seeds and toasted pine nuts. It comes together quickly and makes 4 servings, at about 344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026