How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Greens?

You need 6 ingredients. The key ingredients include: 3 qt. water, 3 lb. kale, 1/4 lb. seasoning meat (fat back, lean salt pork, ham or smoked turkey pieces), 1 tsp. sugar, and more.

Is Kale Greens suitable as vegetarian?

Yes, Kale Greens falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Kale Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale Greens Recipe

Name: Kale Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 qt. water; 3 lb. kale; 1/4 lb. seasoning meat (fat back, lean salt pork, ham or smoked turkey pieces); 1 tsp. sugar; 1 tsp. crushed red pepper; salt and pepper to taste

Kale Greens – a delicious recipe with water, kale, seasoning meat, sugar, red pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 qt. water
3 lb. kale
1/4 lb. seasoning meat (fat back, lean salt pork, ham or smoked turkey pieces)
1 tsp. sugar
1 tsp. crushed red pepper
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Vegetarian

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Kale Greens

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