How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Caesar Salad (Vegan)?

You need 11 ingredients. The key ingredients include: 1 cup Vegenaise (or Mayo), 2 Tablespoons Vegan Worcestershire, 1/2 cups Olive Oil, 1/4 cups Lemon Juice, and more.

Is Kale Caesar Salad (Vegan) suitable as salads?

Yes, Kale Caesar Salad (Vegan) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kale Caesar Salad (Vegan)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kale Caesar Salad (Vegan) Recipe

Name: Kale Caesar Salad (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Vegenaise (or Mayo); 2 Tablespoons Vegan Worcestershire; 1/2 cups Olive Oil; 1/4 cups Lemon Juice; 1 Tablespoon Minced Garlic (I Prefer Fresh Pressed); 1 Tablespoon Cooking Sherry; 2 teaspoons Dijon Mustard; 2 teaspoons Ground Pepper; 1 bunch Swiss Chard, Stems Removed And Cut Into Ribbons; 1 bunch Kale, Stems Removed And Cut Into Ribbons; 1/4 cups Parmesan Cheese, Shredded (omit If Vegan)

Kale Caesar Salad (Vegan)

Eats Now Editorial Team · 323 kcal · Salads

Kale Caesar Salad (Vegan) – a delicious recipe with Vegenaise, Worcestershire, Olive Oil, u00bc, Garlic, Cooking Sherry. Easy to follow and perfect for any occasion.

Serves 4 Salads

Kale Caesar Salad (Vegan)

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