How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale And Apple Salad From Oak At Fourteenth, Boulder ?

You need 10 ingredients. The key ingredients include: Ingredients, 3 tablespoons candied almonds, Granulated sugar, 1 honey crisp apple, cut into thin rounds, and more.

Is Kale And Apple Salad From Oak At Fourteenth, Boulder suitable as salads?

Yes, Kale And Apple Salad From Oak At Fourteenth, Boulder falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kale And Apple Salad From Oak At Fourteenth, Boulder ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kale And Apple Salad From Oak At Fourteenth, Boulder Recipe

Name: Kale And Apple Salad From Oak At Fourteenth, Boulder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 3 tablespoons candied almonds; Granulated sugar; 1 honey crisp apple, cut into thin rounds; 3 tablespoons grated Parmesan; 1 1/2 cups finely sliced kale; 1 lemon, juiced; 3 tablespoons olive oil; 1 teaspoon togarashi chile powder; Salt to taste

Kale And Apple Salad From Oak At Fourteenth, Boulder

Eats Now Editorial Team · 246 kcal · Salads

Kale And Apple Salad From Oak At Fourteenth, Boulder – a delicious recipe with Ingredients, candied almonds, sugar, honey crisp apple, Parmesan, kale. Easy to follow and perfect for any occasion.

Serves 4 Salads

Kale And Apple Salad From Oak At Fourteenth, Boulder

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