Warm up with this hearty Kahmiri Yoghurt Soup recipe. Made with cucumber, garlic, white wine vinegar and yogurt. Easy step-by-step instructions included.
This Kahmiri Yoghurt Soup relies on simple, everyday ingredients such as cucumber, peeled and diced, garlic clove, cut in half, white wine vinegar and pints plain yogurt. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026