How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kahlua® Brownies With Peanut Butter?

You need 13 ingredients. The key ingredients include: 2 (4 ounce) containers applesauce, 3/4 cup white sugar, 1/2 cup peanut butter, 1/4 cup water, and more.

Is Kahlua® Brownies With Peanut Butter suitable as baking & desserts?

Yes, Kahlua® Brownies With Peanut Butter falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kahlua® Brownies With Peanut Butter?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kahlua® Brownies With Peanut Butter Recipe

Name: Kahlua® Brownies With Peanut Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4 ounce) containers applesauce; 3/4 cup white sugar; 1/2 cup peanut butter; 1/4 cup water; 1 fluid ounce coffee-flavored liqueur (such as Kahlua(R)), or more to taste; 1 tablespoon egg replacer; 1 tablespoon honey, or more to taste; 2 teaspoons vanilla extract; 1 1/3 cups all-purpose flour; 3/4 cup cocoa powder; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 2/3 cup chopped walnuts (optional)

Bake this irresistible Kahlua® Brownies With Peanut Butter at home. Made with containers applesauce, white sugar, peanut butter and water. Easy step-by-…

This Kahlua® Brownies With Peanut Butter relies on simple, everyday ingredients such as white sugar, peanut butter, water and egg replacer. It comes together quickly and makes 4 servings, at about 682 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kahlua® Brownies With Peanut Butter delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kahlua® Brownies With Peanut Butter

Tips for the best results

Variations & substitutions

My Personal Notes

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