Kahlua Kabobs Recipe

Name: Kahlua Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chunky peanut butter; 2 ounces Kahlua; 2 cloves garlic, minced; 1 tablespoon minced onion; 1 cup chicken stock; 2 teaspoons cooked crumbled bacon; ¼ teaspoon horseradish, to taste; pepper, to taste; 3 lbs beef or 3 lbs lamb, cut into 1 inch strips or cubes; bamboo skewer

Servings: persons

1 cup chunky peanut butter
2 ounces Kahlua
2 cloves garlic, minced
1 tablespoon minced onion
1 cup chicken stock
2 teaspoons cooked crumbled bacon
¼ teaspoon horseradish, to taste
pepper, to taste
3 lbs beef or 3 lbs lamb, cut into 1 inch strips or cubes
bamboo skewer

1
Mix the marinade ingredients together in a blender or food processor until smooth; reserve 1/2 cup of mixture for dipping sauce.
2
Cut the meat into strips or cubes and place in remaining marinade, stirring to cover meat well, and refrigerate for at least an hour.
3
Place bamboo skewers in water for 5 minutes, then skewer the meat on them.
4
Cook kabobs on charcoal grill, basting with marinade, until the meat is tender, about 10 to 15 minutes for cubes, or 5 to 10 minutes for strips.
5
Serve with the extra reserved sauce either hot or cold for dipping; serves 4-6 people.
6
You can place cut vegetables between pieces of meat for grilling, too.

1320

kcal

Calories

Fat

Carbs

123

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup chunky peanut butter, 2 ounces Kahlua, 2 cloves garlic, minced, 1 tablespoon minced onion, and more.

Yes, Kahlua Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kahlua Kabobs

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