How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kahala's Shrimp and Broccoli Toss?

You need 10 ingredients. The key ingredients include: 1 bunch broccoli florets, 1 (16 ounce) package uncooked angel hair pasta, 1/4 cup margarine, 2 tablespoons olive oil, and more.

Is Kahala's Shrimp and Broccoli Toss suitable as seafood?

Yes, Kahala's Shrimp and Broccoli Toss falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Kahala's Shrimp and Broccoli Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kahala's Shrimp and Broccoli Toss Recipe

Name: Kahala's Shrimp and Broccoli Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch broccoli florets; 1 (16 ounce) package uncooked angel hair pasta; 1/4 cup margarine; 2 tablespoons olive oil; 1/2 medium chopped onion; 2 tablespoons minced garlic; 1 pound small frozen shrimp, thawed; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/4 cup shredded mozzarella cheese

Try this homemade Kahala's Shrimp and Broccoli Toss recipe the whole family will love. Made with broccoli florets, pasta, margarine and olive oil. Easy …

This Kahala's Shrimp and Broccoli Toss relies on simple, everyday ingredients such as bunch broccoli florets, margarine, olive oil and medium chopped onion. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kahala's Shrimp and Broccoli Toss

Tips for the best results

Variations & substitutions

My Personal Notes

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