Try this homemade Kachumbari recipe the whole family will love. Made with tomatoes, onions, chili pepper and cilantro. Easy step-by-step instructions in…
This Kachumbari relies on simple, everyday ingredients such as tomatoes, thinly sliced, small onions, thinly sliced, cilantro, finely chopped and lime, juice of. It comes together quickly and makes 4 servings, at about 149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026