Try this homemade Kabocha Squash Seasoned with Sesame and Kinako recipe the whole family will love. Made with Water, Ground sesame seeds, Kinako and Sug…
This Kabocha Squash Seasoned with Sesame and Kinako relies on simple, everyday ingredients such as head kabocha squash, water, ground sesame seeds and kinako. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026