K'S Strawberry Meringue Pie

1. 1

   Beat egg whites and baking powder until frothy and soft peaks form.

2. 2

   Add sugar gradually, beating until whites are stiff and glossy.

3. 3

   Add vanilla.

4. 4

   Fold in finely crushed cracker crumbs (from the 12 soda crackers) and the coarsely chopped pecans.

5. 5

   Spread in buttered 9 or 10-inch pie plate, building up sides to form shell. Bake in 225u00b0

6. 6

   oven for 35 minutes or until lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.