How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Justin Wilson'S Fried Catfish?

You need 9 ingredients. The key ingredients include: 10 lbs catfish, 1 cup milk, cooking oil, 1 cup plain flour, and more.

Is Justin Wilson'S Fried Catfish suitable as seafood?

Yes, Justin Wilson'S Fried Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Justin Wilson'S Fried Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Justin Wilson'S Fried Catfish Recipe

Name: Justin Wilson'S Fried Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lbs catfish; 1 cup milk; cooking oil; 1 cup plain flour; 2 1/2 cups cornmeal; 1/2 teaspoon salt; 1/8 teaspoon red cayenne pepper; 1 teaspoon garlic powder; 1 teaspoon butter-flavored salt

Justin Wilson'S Fried Catfish – a delicious recipe with catfish, milk, cooking oil, flour, cornmeal, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

10 lbs catfish
1 cup milk
cooking oil
1 cup plain flour
2 1/2 cups cornmeal
1/2 teaspoon salt
1/8 teaspoon red cayenne pepper
1 teaspoon garlic powder
1 teaspoon butter-flavored salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Seafood

Eats Now Editorial Team

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Justin Wilson'S Fried Catfish

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