How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Just Chicken Livers?

You need 7 ingredients. The key ingredients include: 8 ounces chicken livers, 1/4 cup flour, 1 teaspoon salt, 1/8 teaspoon pepper, and more.

Is Just Chicken Livers suitable as meat & poultry?

Yes, Just Chicken Livers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Just Chicken Livers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Just Chicken Livers Recipe

Name: Just Chicken Livers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 8 ounces chicken livers; 1/4 cup flour; 1 teaspoon salt; 1/8 teaspoon pepper; 1 teaspoon oregano; 2 tablespoons vegetable oil; fresh lemon juice

Just Chicken Livers – a delicious recipe with chicken livers, flour, salt, pepper, oregano, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces chicken livers
1/4 cup flour
1 teaspoon salt
1/8 teaspoon pepper
1 teaspoon oregano
2 tablespoons vegetable oil
fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Just Chicken Livers

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