Golombki(Cabbage Rolls)

1. 1

   Cook bacon until crisp and remove from grease.

2. 2

   Add onion to grease and cook until tender.

3. 3

   Add bacon (crumbled) back to grease and onion mixture.

4. 4

   Bring to high heat and pour over raw ground beef; mix together.

5. 5

   Cook rice, drain and add to ground beef mixture.

6. 6

   Salt and pepper to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.