How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Just-Add-Water Mexican Chicken and Hominy Soup?

You need 10 ingredients. The key ingredients include: 1/4 cup jarred salsa verde, Heaping 1/2 teaspoon chicken base, 2 pinches ground cumin, 1/3 cup shredded rotisserie chicken, and more.

Is Just-Add-Water Mexican Chicken and Hominy Soup suitable as soups & stews?

Yes, Just-Add-Water Mexican Chicken and Hominy Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Just-Add-Water Mexican Chicken and Hominy Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Just-Add-Water Mexican Chicken and Hominy Soup

Name: Just-Add-Water Mexican Chicken and Hominy Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup jarred salsa verde; Heaping 1/2 teaspoon chicken base; 2 pinches ground cumin; 1/3 cup shredded rotisserie chicken; 1/4 cup rinsed canned hominy; 1/4 cup rinsed canned pinto beans; 1/4 cup coleslaw mix or shredded cabbage; 1 radish, sliced thinly, optional; 1 tablespoon roughly chopped fresh cilantro leaves; 2 tablespoons crushed salted tortilla chips

Warm up with this hearty Just-Add-Water Mexican Chicken and Hominy Soup recipe. Made with verde, chicken base, ground cumin and rotisserie chicken. Easy…

This Just-Add-Water Mexican Chicken and Hominy Soup relies on simple, everyday ingredients such as jarred salsa verde, pinches ground cumin, shredded rotisserie chicken and rinsed canned hominy. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Just-Add-Water Mexican Chicken and Hominy Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions