How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jump Up Chocolate Chicken?

You need 23 ingredients. The key ingredients include: 2 slices boneless, skinless chicken breasts sliced thinly, 1 tablespoon canola oil, 1 whole red onion cut into wedges, 1 whole red pepper De-seeded and cut into wedges, and more.

Is Jump Up Chocolate Chicken suitable as meat & poultry?

Yes, Jump Up Chocolate Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jump Up Chocolate Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jump Up Chocolate Chicken Recipe

Name: Jump Up Chocolate Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices boneless, skinless chicken breasts sliced thinly; 1 tablespoon canola oil; 1 whole red onion cut into wedges; 1 whole red pepper De-seeded and cut into wedges; 2 cloves garlic chopped; 1 whole hot chili finely chopped; 3/4 cup apple juice; 1 tablespoon cornstarch; 10 chocolate Xocai Healthy, Omega Squares, chopped; 3 tablespoons chopped cilantro optional; 1 dash salt; 1 dash freshly ground pepper; apple juice; cornstarch; cilantro; salt; pepper; boneless, skinless chicken breasts; canola oil; red onion; red pepper; garlic cloves; hot chili

Try this homemade Jump Up Chocolate Chicken recipe the whole family will love. Made with chicken breasts, canola oil, red onion and red pepper. Easy ste…

This Jump Up Chocolate Chicken relies on simple, everyday ingredients such as canola oil, garlic chopped, apple juice and cornstarch. It comes together quickly and makes 4 servings, at about 1491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1491

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jump Up Chocolate Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions