How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jumbo Shrimp With Cilantro Mayonnaise?

You need 15 ingredients. The key ingredients include: 16 jumbo shrimp, in their shells, 4 skewers (wooden or metal, if wooden, soak prior to grilling), Marinade, 1/2 cup sweet Asian chili sauce, and more.

Is Jumbo Shrimp With Cilantro Mayonnaise suitable as seafood?

Yes, Jumbo Shrimp With Cilantro Mayonnaise falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jumbo Shrimp With Cilantro Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jumbo Shrimp With Cilantro Mayonnaise Recipe

Name: Jumbo Shrimp With Cilantro Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 jumbo shrimp, in their shells; 4 skewers (wooden or metal, if wooden, soak prior to grilling); Marinade; 1/2 cup sweet Asian chili sauce; 4 tablespoons tomato paste; 4 teaspoons fresh lemon juice; 4 garlic cloves, crushed; 4 teaspoons sesame oil; Cilantro Mayonnaise; 6 tablespoons mayonnaise; 1/2 fresh red chili, seeded and finely chopped; 1/2 small red onion, finely chopped; 2 tablespoons fresh cilantro, chopped; 2 tablespoons fresh lemon juice; salt & freshly ground black pepper

Try this homemade Jumbo Shrimp With Cilantro Mayonnaise recipe the whole family will love. Made with jumbo shrimp, skewers, Marinade and sweet Asian chi…

This Jumbo Shrimp With Cilantro Mayonnaise relies on simple, everyday ingredients such as marinade, sweet asian chili sauce, tomato paste and fresh lemon juice. It comes together quickly and makes 4 servings, at about 753 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jumbo Shrimp With Cilantro Mayonnaise

Tips for the best results

Variations & substitutions

My Personal Notes

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