Jumbo Peanut Butter Cup Cookies Recipe

Name: Jumbo Peanut Butter Cup Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE COOKIES:; 3/4 cups Chunky Peanut Butter; 1/2 cups Softened Butter; 1 cup Light Brown Sugar; 1/2 teaspoons Baking Powder; 1/2 teaspoons Baking Soda; 1-1/2 teaspoon Vanilla; 1 whole Egg; 1-1/4 cup All-purpose Flour; 2 cups Quartered Peanut Butter Cup Candies, Divided; _____; FOR THE TOPPING:; 3 ounces, weight Bakers Chocolate Squares; 3 Tablespoons Creamy Peanut Butter; 1 cup Quartered, Peanut Butter Cup Candies

Servings: persons

FOR THE COOKIES:
3/4 cups Chunky Peanut Butter
1/2 cups Softened Butter
1 cup Light Brown Sugar
1/2 teaspoons Baking Powder
1/2 teaspoons Baking Soda
1-1/2 teaspoon Vanilla
1 whole Egg
1-1/4 cup All-purpose Flour
2 cups Quartered Peanut Butter Cup Candies, Divided
_____
FOR THE TOPPING:
3 ounces, weight Bakers Chocolate Squares
3 Tablespoons Creamy Peanut Butter
1 cup Quartered, Peanut Butter Cup Candies

1
Preheat oven to 375u00b0F. Beat peanut butter and butter together. Stir together sugar, baking powder and baking soda, beat into the peanut butter mixture. Add vanilla and egg. Slowly add in flour. Then fold in the quartered peanut butter cups. Cover dough and refrigerate for one hour.
2
Divide dough into 9 pieces, pat into 4-inch cookies (these will bake to 5-inch cookies). Bake on ungreased cookie sheets 10-12 minutes. Let cool on a wire rack.
3
After the cookies have cooled, prepare the topping. Melt chocolate Baker's squares and creamy peanut butter in the microwave. Drizzle chocolate and peanut butter mixture over the cookies. Then sprinkle the quartered peanut butter cup pieces over the drizzle. Let this completely cool before serving.

2117

kcal

Calories

150

Fat

137

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: FOR THE COOKIES:, 3/4 cups Chunky Peanut Butter, 1/2 cups Softened Butter, 1 cup Light Brown Sugar, and more.

Yes, Jumbo Peanut Butter Cup Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jumbo Peanut Butter Cup Cookies

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