Jumbo Cream Rolls Recipe

Name: Jumbo Cream Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1/4 ounce) packages yeast; 1 cup warm water; 1 cup warm milk; ½ cup shortening; 1 cup sugar; 1 egg; 2 teaspoons salt; 6 12-6 ¾ cups flour; ½ cup packed light brown sugar; 1 -2 tablespoon cinnamon; 1 ½ cups packed light brown sugar; ¾ cup heavy whipping cream

Servings: persons

2 (1/4 ounce) packages yeast
1 cup warm water
1 cup warm milk
½ cup shortening
1 cup sugar
1 egg
2 teaspoons salt
6 12-6 ¾ cups flour
½ cup packed light brown sugar
1 -2 tablespoon cinnamon
1 ½ cups packed light brown sugar
¾ cup heavy whipping cream

1
In a large bowl, dissolve yeast in warm water.
2
Add the milk, shortening, sugar, egg, salt, and 3 cups of flour; beat until smooth.
3
Stir in enough remaining flour to form a soft dough.
4
You might not need the full amount.
5
Knead on a floured surface until smooth and elastic, about 6-8 minutes.
6
Place in a greased bowl, cover and let rise until doubled, about 1 hour.
7
Punch dough down and roll into a 18x12 inch rectangle on a floured surface.
8
Combine filling ingredients and sprinkle over dough.
9
Roll up jelly roll style and cut into 12 slices using thread or dental floss.
10
Combine topping ingredients and pour into 2 greased 8 inch square dishes.
11
Place rolls on top of topping, cover and let rise until doubled, about 45 minutes.
12
Bake at 350 for 30-40 minutes (every oven is different).
13
Cool for 5 minutes before inverting onto serving platter.
14
Devour!

1446

kcal

Calories

Fat

297

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 (1/4 ounce) packages yeast, 1 cup warm water, 1 cup warm milk, ½ cup shortening, and more.

Yes, Jumbo Cream Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jumbo Cream Rolls

How did you like this recipe?

Frequently Asked Questions