How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jumbo Cheese Filled Shells?

You need 10 ingredients. The key ingredients include: 1 (12 oz.) box jumbo shells (uncooked), 4 c. (2 lb.) Ricotta cheese, 2 c. (8 oz.) shredded Mozzarella cheese, 3/4 c. grated Parmesan cheese, and more.

Is Jumbo Cheese Filled Shells suitable as pasta & noodles?

Yes, Jumbo Cheese Filled Shells falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Jumbo Cheese Filled Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jumbo Cheese Filled Shells Recipe

Name: Jumbo Cheese Filled Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) box jumbo shells (uncooked); 4 c. (2 lb.) Ricotta cheese; 2 c. (8 oz.) shredded Mozzarella cheese; 3/4 c. grated Parmesan cheese; 3 eggs; 1 Tbsp. chopped parsley; 3/4 tsp. oregano; 1/2 tsp. salt; 1/4 tsp. pepper; 3 1/2 c. (32 oz.) spaghetti sauce

Jumbo Cheese Filled Shells

Eats Now Editorial Team · 1059 kcal · Pasta & Noodles

Jumbo Cheese Filled Shells – a delicious recipe with jumbo shells, Ricotta cheese, Mozzarella cheese, Parmesan cheese, eggs, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Jumbo Cheese Filled Shells

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