Jumbo 3 - Chip Cookies Recipe

Name: Jumbo 3 - Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 ½ cups butter; 1 ¼ cups sugar; 1 14 packed brown sugar; 2 large eggs; 1 tablespoon vanilla; 1 cup milk chocolate chips; 1 cup semi-sweet chocolate chips; ½ cup white chocolate chips; 1 cup nuts, chopped

Servings: persons

4 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 ½ cups butter
1 ¼ cups sugar
1 14 packed brown sugar
2 large eggs
1 tablespoon vanilla
1 cup milk chocolate chips
1 cup semi-sweet chocolate chips
½ cup white chocolate chips
1 cup nuts, chopped

1
Prheat over to 375 F.
2
Combine flour, baking powder and baking soda in medium bowl.
3
Beat butter, both sugars in large mixer bowl til creamy.
4
Beat in eggs and vanilla.
5
Gradually beat in flour mix.
6
Stir in chips and nuts.
7
Drop dough by level 1/4 c.
8
measure,2 inches apart on cooky sheet.
9
Bake for 12- 14 min.
10
Cool 2 min.

2048

kcal

Calories

108

Fat

244

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 cups flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 1 ½ cups butter, and more.

Yes, Jumbo 3 - Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jumbo 3 - Chip Cookies

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