Easy Fudge

1. 1

   Combine chocolate, evaporated milk, and corn syrup and heat until melted.

2. 2

   You can melt them on the stove, in a double boiler, or in the microwave.

3. 3

   If you use a microwave, stir every few seconds- I've burned chocolate awfully fast that way.

4. 4

   Remove from heat.

5. 5

   Stir in sugar, whichever flavor extract you prefer, and nuts.

6. 6

   Spray a square 8 by 8 inch pan with cooking spray.

7. 7

   Pour fudge in and chill until set.

No additional tips available.