Try this homemade Julienne Of Carrots In Honey Glaze recipe the whole family will love. Made with carrot, unsalted butter, liquid honey and lemon juice…
This Julienne Of Carrots In Honey Glaze relies on simple, everyday ingredients such as carrot, unsalted butter, liquid honey and lemon juice. It comes together quickly and makes 4 servings, at about 103 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026