How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Julie's Sausage Alfredo?

You need 9 ingredients. The key ingredients include: 1 lb Sweet or hot Italian Sausage, removed from casing, 1 tbsp Olive oil, 2 clove Garlic, chopped, 1 small Sweet onion, diced, and more.

Is Julie's Sausage Alfredo suitable as meat & poultry?

Yes, Julie's Sausage Alfredo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Julie's Sausage Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Julie's Sausage Alfredo Recipe

Name: Julie's Sausage Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Sweet or hot Italian Sausage, removed from casing; 1 tbsp Olive oil; 2 clove Garlic, chopped; 1 small Sweet onion, diced; 16 oz Alfredo sauce; 1 Orange or red pepper, diced; 1 lb Pasta (bow tie, penne or ziti); 1 bunch Fresh basil leaves, chopped; 1 as needed Salt and pepper

Julie's Sausage Alfredo – a delicious recipe with Sweet, Olive oil, clove Garlic, Sweet onion, Alfredo sauce, Orange. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb Sweet or hot Italian Sausage, removed from casing
1 tbsp Olive oil
2 clove Garlic, chopped
1 small Sweet onion, diced
16 oz Alfredo sauce
1 Orange or red pepper, diced
1 lb Pasta (bow tie, penne or ziti)
1 bunch Fresh basil leaves, chopped
1 as needed Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Julie's Sausage Alfredo

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