How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Julie'S Chinese Chicken?

You need 12 ingredients. The key ingredients include: 1 lb. chicken breasts, boned, skinned and sliced in strips, 1 egg white, lightly beaten, 1 Tbsp. rice vinegar or vodka, 1/2 lb. Chinese noodles or spaghetti, and more.

Is Julie'S Chinese Chicken suitable as meat & poultry?

Yes, Julie'S Chinese Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Julie'S Chinese Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Julie'S Chinese Chicken Recipe

Name: Julie'S Chinese Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken breasts, boned, skinned and sliced in strips; 1 egg white, lightly beaten; 1 Tbsp. rice vinegar or vodka; 1/2 lb. Chinese noodles or spaghetti; 1 Tbsp. sesame oil; 2 Tbsp. peanut oil; 2 cloves garlic, finely chopped; 1/2 lb. asparagus (thick spears, bottom stem removed and remainder cut in thirds); 1 red or yellow pepper, seeded and sliced; 1/3 c. soy sauce; 1 Tbsp. Hoisin sauce; 4 scallions, chopped

Julie'S Chinese Chicken

Eats Now Editorial Team · 541 kcal · Meat & Poultry

Julie'S Chinese Chicken – a delicious recipe with chicken breasts, egg, rice vinegar, Chinese noodles, sesame oil, peanut oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Julie'S Chinese Chicken

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