How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Julie'S Chicken Pot Pie?

You need 5 ingredients. The key ingredients include: 2 frozen pie shells, 1 can cream of potato soup, 1 can cream of chicken soup, 1 can drained Veg-All, and more.

Is Julie'S Chicken Pot Pie suitable as baking & desserts?

Yes, Julie'S Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Julie'S Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Julie'S Chicken Pot Pie Recipe

Name: Julie'S Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 frozen pie shells; 1 can cream of potato soup; 1 can cream of chicken soup; 1 can drained Veg-All; 1 (8 oz.) can drained chicken pieces

Julie'S Chicken Pot Pie – a delicious recipe with frozen pie shells, cream of potato soup, cream of chicken soup, chicken. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 frozen pie shells
1 can cream of potato soup
1 can cream of chicken soup
1 can drained Veg-All
1 (8 oz.) can drained chicken pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Julie'S Chicken Pot Pie

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