Julia'S Beef Recipe

Name: Julia'S Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3.5 lb beef shoulder (pot roast); salt & pepper for browining; 3 T olive oil; 2 C good beef stock; 2-3 C red wine; 1 t salt; 7 whole cloves; 2 T tomato paste; 2.5 C coarsely chopped onion; 2 C carrot chunks; 1 C diced celery; 6-8 whole cloves garlic bruised; 1/2 t tyme; salt & pepper; 1 lb sliced mushrooms; 4 T butter

Servings: persons

3.5 lb beef shoulder (pot roast)
salt & pepper for browining
3 T olive oil
2 C good beef stock
2-3 C red wine
1 t salt
7 whole cloves
2 T tomato paste
2.5 C coarsely chopped onion
2 C carrot chunks
1 C diced celery
6-8 whole cloves garlic bruised
1/2 t tyme
salt & pepper
1 lb sliced mushrooms
4 T butter

1
1. Preheat oven to 350
2
2. Rub roast with S&P, brown in dutch oven with 3 T olive oil until brown on both sides.
3
3. Add all veg and liquids except mushrooms. Bring to boil.
4
4. Cover and bake for 2.5 hours.
5
5. Uncover and bake for an additional 1.5 hours.
6
6. Remove roast (may have fallen into pieces) and refrigerate.
7
7. Strain veg out of broth and refridgerate broth.
8
8. When ready to serve, skim broth of fat and bring to boil on stove top with beef.
9
9. Saute mushrooms in butter, add flour to coat and cook. Add to beef.
10
Season to taste and serve with potatoes or noodles.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3.5 lb beef shoulder (pot roast), salt & pepper for browining, 3 T olive oil, 2 C good beef stock, and more.

Yes, Julia'S Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Julia'S Beef

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