How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jujube Muffins ?

You need 17 ingredients. The key ingredients include: Topping, 3/4 cup firmly packed brown sugar, 1/2 cup all-purpose flour, 6 T unsalted butter, room temp, and more.

Is Jujube Muffins suitable as baking & desserts?

Yes, Jujube Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jujube Muffins ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jujube Muffins Recipe

Name: Jujube Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Topping; 3/4 cup firmly packed brown sugar; 1/2 cup all-purpose flour; 6 T unsalted butter, room temp; 1 1/2 tsp cinnamon; 1/2 cup oats; Muffins; 1 cup firmly packed brown sugar; 1/3 cup vegetable oil; 1/2 cup apple sauce (one snack-size cup); 1 egg; 1 1/2 tsp vanilla; 2 1/2 cups all-purpose flour; 1 tsp baking soda; 3/4 tsp salt; 1 cup Greek yogurt or sour cream; 2 cups chopped jujubes

Jujube Muffins – a delicious recipe with Topping, brown sugar, all-purpose, T, cinnamon, oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jujube Muffins

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