How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Juicy Slow Cook French Dip Subs?

You need 9 ingredients. The key ingredients include: 3 12-4 lbs boneless chuck roast, trimmed and sliced, ½ cup soy sauce, 1 beef bouillon cube, 1 bay leaf, and more.

Is Juicy Slow Cook French Dip Subs suitable as snacks & appetizers?

Yes, Juicy Slow Cook French Dip Subs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Juicy Slow Cook French Dip Subs?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Juicy Slow Cook French Dip Subs Recipe

Name: Juicy Slow Cook French Dip Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 12-4 lbs boneless chuck roast, trimmed and sliced; ½ cup soy sauce; 1 beef bouillon cube; 1 bay leaf; 3 -4 peppercorns; 1 teaspoon dried rosemary; 1 teaspoon crushed thyme; 1 teaspoon garlic powder; 12 French rolls

Juicy Slow Cook French Dip Subs – a delicious recipe with chuck roast, soy sauce, bay leaf, rosemary, thyme, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 12-4 lbs boneless chuck roast, trimmed and sliced
½ cup soy sauce
1 beef bouillon cube
1 bay leaf
3 -4 peppercorns
1 teaspoon dried rosemary
1 teaspoon crushed thyme
1 teaspoon garlic powder
12 French rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Juicy Slow Cook French Dip Subs

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