Juicy Extra Flavored Grilled Chicken Wings

1. 1

   Mix cider vinegar, mayonnaise, Worcestershire sauce, chili powder, cayenne pepper, black pepper, and hot sauce together in large bowl.

2. 2

   Transfer wings to sauce and mix well. Refrigerate for 1 hour.

3. 3

   Preheat indoor grill over medium-high heat; make sure your kitchen is well ventilated.

4. 4

   Place wings on griddle turning every 1 1/2 minutes getting a good charred crust all around and preventing burns.

5. 5

   Total cook time is about 12 minutes or until internal temp is 165 degrees F.

6. 6

   Serve with your favorite cool blue cheese dip!

* Per serving · 4 servings · Values may vary.

No additional tips available.