Juicy Barbecued Ribs

1. 1

   In a bowl, mix the tomato sauce, barbecue sauce, Worcestershire sauce, and hot sauce. Add the ribs to a long shallow container. Add the marinade and marinate the ribs for a minimum of 3 to 4 hours and up to overnight.

2. 2

   Preheat the oven to 170 degrees Celsius.

3. 3

   Remove the ribs from the marinade and place on a piece of aluminum foil.

4. 4

   Place another piece of aluminum foil on top, and seal the foil. Place in the oven and roast for 2 hours.

5. 5

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.