How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy'S Mashed Potatoes?

You need 7 ingredients. The key ingredients include: 12 potatoes (3 lb.), cooked and mashed, 1 (8 oz.) pkg. cream cheese, softened and cubed, 1/2 c. butter, 1/2 c. sour cream, and more.

Is Judy'S Mashed Potatoes suitable as general?

Yes, Judy'S Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Judy'S Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Judy'S Mashed Potatoes Recipe

Name: Judy'S Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 potatoes (3 lb.), cooked and mashed; 1 (8 oz.) pkg. cream cheese, softened and cubed; 1/2 c. butter; 1/2 c. sour cream; 1/2 c. milk; 2 eggs, slightly beaten; 1 tsp. salt

Judy'S Mashed Potatoes – a delicious recipe with potatoes, cream cheese, butter, sour cream, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 potatoes (3 lb.), cooked and mashed
1 (8 oz.) pkg. cream cheese, softened and cubed
1/2 c. butter
1/2 c. sour cream
1/2 c. milk
2 eggs, slightly beaten
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
679 kcal
Category
General

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Judy'S Mashed Potatoes

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