How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy'S Fruit Dip?

You need 6 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 6 oz. Cool Whip, 1/2 c. Marshmallow Fluff, 1/2 c. sour cream, and more.

Is Judy'S Fruit Dip suitable as snacks & appetizers?

Yes, Judy'S Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Judy'S Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Judy'S Fruit Dip Recipe

Name: Judy'S Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 6 oz. Cool Whip; 1/2 c. Marshmallow Fluff; 1/2 c. sour cream; 1 orange rind, grated; grapes, orange slices, apple slices, banana chunks, pineapple chunks

Judy'S Fruit Dip – a delicious recipe with cream cheese, Marshmallow Fluff, sour cream, orange rind, grapes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese, softened
6 oz. Cool Whip
1/2 c. Marshmallow Fluff
1/2 c. sour cream
1 orange rind, grated
grapes, orange slices, apple slices, banana chunks, pineapple chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Judy'S Fruit Dip

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