How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy'S Balsamic Dressing?

You need 9 ingredients. The key ingredients include: 1 tsp. shallots, diced fine, 1 tsp. garlic, diced fine, Pinch sugar, Pinch dried oregano, and more.

Is Judy'S Balsamic Dressing suitable as salads?

Yes, Judy'S Balsamic Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Judy'S Balsamic Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Judy'S Balsamic Dressing Recipe

Name: Judy'S Balsamic Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. shallots, diced fine; 1 tsp. garlic, diced fine; Pinch sugar; Pinch dried oregano; Pinch dried basil; 1/2 c. balsamic vinegar; 1 c. extra virgin olive oil; Salt and fresh-ground black pepper to taste; Assorted salad greens

Judy'S Balsamic Dressing – a delicious recipe with shallots, garlic, sugar, oregano, basil, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tsp. shallots, diced fine
1 tsp. garlic, diced fine
Pinch sugar
Pinch dried oregano
Pinch dried basil
1/2 c. balsamic vinegar
1 c. extra virgin olive oil
Salt and fresh-ground black pepper to taste
Assorted salad greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
538 kcal
Category
Salads

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Judy'S Balsamic Dressing

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