How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judith'S Italian Ground Beef For Meatballs Or Hamburgers?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 1 egg, sprig fresh parsley, chopped, 1 garlic clove, minced, and more.

Is Judith'S Italian Ground Beef For Meatballs Or Hamburgers suitable as meat & poultry?

Yes, Judith'S Italian Ground Beef For Meatballs Or Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Judith'S Italian Ground Beef For Meatballs Or Hamburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Judith'S Italian Ground Beef For Meatballs Or Hamburgers Recipe

Name: Judith'S Italian Ground Beef For Meatballs Or Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 egg; sprig fresh parsley, chopped; 1 garlic clove, minced; plain bread crumbs; dash of salt and pepper

Judith'S Italian Ground Beef For Meatballs Or Hamburgers – a delicious recipe with ground beef, egg, parsley, garlic, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 egg
sprig fresh parsley, chopped
1 garlic clove, minced
plain bread crumbs
dash of salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Judith'S Italian Ground Beef For Meatballs Or Hamburgers

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