Judith Comfort'S Crispy Oven-Fried Chicken

1. 1

   In bowl, whisk together egg and milk.

2. 2

   In large bag, shake together flour, sesame seeds, baking powder, paprika and salt.

3. 3

   Dip chicken pieces, one at a time, into egg mixture; shake chicken in flour mixture.

4. 4

   Place on foil-lined baking sheet; drizzle with butter.

5. 5

   Bake in 350 F (180 C) oven for 1 hour or until chicken is crispy on outside and no longer pink inside.

* Per serving · 4 servings · Values may vary.

No additional tips available.