How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judias Verdes Con Salsa De Tomate?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 cloves crushed garlic, 2 pounds green beans cut into 1-inch lengths, 1 1/2 pounds canned tomatoes chopped with juice, and more.

Is Judias Verdes Con Salsa De Tomate suitable as snacks & appetizers?

Yes, Judias Verdes Con Salsa De Tomate falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Judias Verdes Con Salsa De Tomate?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Judias Verdes Con Salsa De Tomate Recipe

Name: Judias Verdes Con Salsa De Tomate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 cloves crushed garlic; 2 pounds green beans cut into 1-inch lengths; 1 1/2 pounds canned tomatoes chopped with juice; 1 tablespoon chives chopped; 1 bay leaf; 1 tablespoon pinenuts; salt; pepper; 1 tablespoon lemon juice

Judias Verdes Con Salsa De Tomate

Eats Now Editorial Team · 171 kcal · Snacks & Appetizers

Judias Verdes Con Salsa De Tomate – a delicious recipe with olive oil, garlic, green beans, tomatoes, chives, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Judias Verdes Con Salsa De Tomate

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